Here at RockStahl Ranch we have chickens that provide us with lots of eggs. That means lots of opportunities to try new things with eggs. Here is a new recipe (patent pending … I wish) for making great tasting eggs that is a combination of fried and scrambled eggs. But the main reason for making the recipe at home is to mess with peoples head and have fun.
First the recipe (scale it to whatever size you want):
2 eggs
1 Tablespoon of milk
1 Glob of seasoning, whatever you can dream of to make it tasty and exciting.
Separate the yolks from whites. I do this with the shell.
Whip the eggs with some milk and your seasoning.
Heat a pan the you would to fry and egg with butter, oil or my favorite bacon fat.
Pour in white mixture and then gently place the egg yokes on top of that.
Try to come up with several clever sayings when you server these to family members or guests.
Here are some starter ideas for when you serve the eggs.
“I left the eggs on the counter for a few days, but I think they are ok.”
“These are bald eagle eggs I bought on ebay.”
Paprika style eggs. Lots of paprika (mine is freshly ground and a bit orange. I am sure you can get a better red color with store bought Paprika.)
Pesto Eggs. Great to serve with ham for Dr. Seuss reading marathons.
Now it is your turn. I would love to know and see your creative inspirations, or videos of people’s first reaction to eggs that just don’t seem right. Post or send me pics and I will include them in this blog!
Yes I have neglected this blog for a few years now and it is time to start writing again.
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